Pizza Stuffed Peppers

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INGREDIENTS

  • 2 large bell peppers (halved with seeds removed)

  • 1 cup of mozzarella cheese

  • Turkey pepperoni

  • Canadian Bacon (diced)

  • Turkey Sausage (I used Jimmy Dean’s crumbled turkey sausage)

  • Pizza sauce

  • Italian Seasoning

  • Optional: olives, diced onions, mushrooms

DIRECTIONS

  1. Preheat the oven to 400 degrees.

  2. Bring a large pot of water to a boil and place peppers in the boiling water for 5 minutes.

  3. Remove from water and place on a paper towel to dry off.

  4. Place the peppers on a nonstick baking sheet, cut side up.

  5. Sprinkle in 2 tbsp mozzarella in each pepper, followed by 2 tbsp of pizza sauce. Fill the peppers with pepperoni, canadian bacon and turkey sausage.

  6. Add 2 more tbsp of pizza sauce and 2 tbsp mozzarella on top and sprinkle with italian seasoning and salt to taste.

  7. Put peppers in the oven for 15-20 minutes, or until cheese is golden brown.

  8. Enjoy!