Pizza Stuffed Peppers
INGREDIENTS
2 large bell peppers (halved with seeds removed)
1 cup of mozzarella cheese
Turkey pepperoni
Canadian Bacon (diced)
Turkey Sausage (I used Jimmy Dean’s crumbled turkey sausage)
Pizza sauce
Italian Seasoning
Optional: olives, diced onions, mushrooms
DIRECTIONS
Preheat the oven to 400 degrees.
Bring a large pot of water to a boil and place peppers in the boiling water for 5 minutes.
Remove from water and place on a paper towel to dry off.
Place the peppers on a nonstick baking sheet, cut side up.
Sprinkle in 2 tbsp mozzarella in each pepper, followed by 2 tbsp of pizza sauce. Fill the peppers with pepperoni, canadian bacon and turkey sausage.
Add 2 more tbsp of pizza sauce and 2 tbsp mozzarella on top and sprinkle with italian seasoning and salt to taste.
Put peppers in the oven for 15-20 minutes, or until cheese is golden brown.
Enjoy!